Zaytinya NoMad Menus

purée of chickpeas, garlic, tahini, harissa, chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

re-roasted eggplant, tahini, lemon, garlic

$12

greek yogurt with finely diced cucumbers, chopped dill, mint

$12

marinated roasted red peppers, feta, thyme

$12

Lebanese strained yogurt with Kamā za’atar

$11

add falafel or chicken $6

add shrimp or salmon* $9

mixed lettuces, tomato, shaved fennel scallions, dill, red wine vinaigrette

$20

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

honeycrisp apple, feta, candied walnuts, ladolemono, arugula

$14

lemon chicken soup, kritharaki pasta, vegetables, greens

$14

spicy soujouk sausage, kasar cheese, 65° egg

$18

kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses

$16

aromatic blend of dried za’atar, sesame seeds and sumac, kasar cheese, 65° egg

$16

garlic toum, lettuce, tomato wrapped in house flatbread

$22

roasted lamb shoulder, tzatziki, pickles, pita bread

$27

spiced lamb burger, sumac-marinated plum tomatoes, dill dijonaise, pickled peppers, red onion, on brioche. limited quantities made daily

$28

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

dates, pomegranate, citrus, mint, pistachio

$17

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

traditional crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

herbed tahini, pine nuts, capers, Hawayej spice

$17

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

smoked labneh, za’atar, preserved lemon

$17

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

stray dog gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

red wine, vodka, pomegranate, all-spice dram

$20

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

American IPA | 6,8% | New York

$14

cucumber, mint, lime, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

Golden Ale - 0,0%

$12

Hazy IPA - 0,0%

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Remi Leroy, Champagne, France NV

$39

Domaine Karanika, Amyndeon, Greece 2022

$27

Chateau Ksara, Beak Valley, Lebanon 2023

5oz $18

8oz $28

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

Firmin Dezat, Sancerre, France 2024

5oz $27

8oz $41

Sarris Winery Robola of Kefalonia, Greece 2023

5oz $20

8oz $31

Chateau du Breuil, Loire Valley, France 2022

5oz $21

8oz $33

Verget, Mâcon-Charnay, Burgundy, France

5oz $23

8oz $36

Paşaeli Aegean, Turkey 2022

5oz $19

8oz $30

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Fossil & Fawn, Willamette Valley, USA 2022

5oz $23

8oz $36

Magoutes Vineyard, Siatista, Macedonia, Greece 2021

5oz $22

8oz $34

Alain Graillot, Crozes-Hermitage, France 2021

5oz $27

8oz $43

Quinta da Costa do Pinhão Gradual, Douro, Portugal 2022

5oz $19

8oz $30

Argatia Winery, Macedonia, Greece 2018

5oz $21

8oz $33

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

purée of chickpeas, garlic, tahini, harissa, chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic

$12

greek yogurt with finely diced cucumbers, chopped dill, mint

$12

marinated roasted red peppers, feta, thyme

$12

Lebanese strained yogurt with Kamā za’atar

$11

spicy soujouk sausage, kasar cheese, 65° egg

$18

kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses

$16

aromatic blend of dried za’atar, sesame seeds and sumac, kasar cheese, 65° egg

$16

Turkish tomato sauce, mozzarella cheese, Halloumi cheese, chives

$16

lemon chicken soup, kritharaki pasta, vegetables, greens

$14

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

dates, pomegranate, citrus, mint, pistachio

$17

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

traditional crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

herbed tahini, pine nuts, capers, Hawayej spice

$17

eggplant, onions and tomato slowly cooked in olive oil with aromatic spices and garnished with pine nuts

$18

smoked labneh, za’atar, preserved lemon

$17

honeycrisp apple, feta, candied walnuts, ladolemono, arugula

$14

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

ground lamb, grilled tomatoes, sumac onions, harissa pita, pickled chiles

$21

spice-rubbed lamb loin kebab, tabbouleh, charred tomatoes, tahini sauce

$22

traditional Greek pressed caviar of cured grey mullet roe

$21

shrimp, dill, shallots, mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

green apple cacik, radish, sesame rose spice

$23

boneless half chicken, roasted red peppers, pomegranate, walnuts

$35

caramelized onions, greens, golden ladolemono, oyster mushrooms

$42

eggplant kefalograviera puree, broccolini, lemon, lamb jus

$52

grilled dry-aged steak, caramelized onion, greens, beef jus, pistachio ladotyri

$65

spiced lamb burger, sumac-marinated plum tomatoes, dill dijonaise, pickled peppers, red onion, on brioche. limited quantities made daily

$28

crispy tahdig, seasonal vegetables, buttery basmati rice, saffron, almond, pistachio, dried cherries

$38

add chicken $6

Mediterranean sea bass, Santorini style, celery root skordalia, almond tapenade and salt cured capers

$75

whole smoked lamb shoulder, toum, harissa, cucumber tzatziki, lettuce leaves

$105

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

sour cherry compote, vanilla yogurt cream, roasted pistachios

$12

molten-center cake, Turkish coffee sauce, mastic ice cream, candied pistachios

$14

tatai, rose water custard, pistachios, spiced cherry sauce

$14

fresh strawberries, urfa chili honey, labneh sorbet

$12

kurukahveci mehmet efend

$8

Sade (unsweetened)

Orta Şekerli (semi-Sweet)

Tatlı (sweet)

Tiryaki Çay - high-quality black tea grown in the western part of the Eastern Black Sea. It gets its color, smell, and taste from different climatic characteristics, having a bitter taste and dark flavor

$7

$5

$6

$7

$7

$7

english breakfast

earl grey

sencha green

$7

pacific coast mint (herbal)

egyptian chamomile (herbal)

french lemon ginger (herbal)

domaine gerovassiliou, kalkidiki, Greece 2018

$20

dolin sweet vermouth infused with thyme and cumin

$18

with lemon peel & lemon-thyme

$18

espresso, banana liquor, caffe amaro, vodka

$21

Metaxa, Greece $16

Pierre Ferrand, 1840 $22

Henessy, X.O. $54

Remy Martin, X.O. $20

Grand Manier $18

Adriatico Amaretto $16

Frangelico $16

Pere Magloire , V.S.O.P, Pays D’Auge $17

Roots Diktamo, Greece $16

Montenegro, Italy $16

Cynar, Italy $16

Fernet Branca, Italy $16

Campari, Italy $16

Sfumato Italy $16

Nonino, Italy $16

Genepy, France $16

Averna, Italy $16

Nieport LBV 2018 Portugal $19

Niepoort 2009 Colheita $18

Barbeito Nv Ribeiro Real 20 Years Sercial $22

$17

$16

$17

$21

$16

$16

$17

$17

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots, mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

$24

cumin-spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

fried eggs in a stew of tomato, onions sweet peppers, feta cheese, pita

$22

Turkish style scrambled eggs with tomato, feta and olive oil

$17

spinach, leek and feta

$20

egg over easy with whipped yogurt, Marash chili crisp

$16

blueberry-lime compote whipped vanilla butter, maple syrup

$18

roasted strawberries, vanilla custard, rose water labneh, pistachio, maple syrup

$20

strawberry, blueberry, raspberry, olive oil, attiki honey, pistachios, mishmish spice

$15

whipped cream cheese, red onion, caper dill salsa, toasted everything bagel

$23

purée of chickpeas, garlic, tahini, harissa chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic

$12

marinated roasted red peppers, feta, thyme

$12

greek yogurt with finely diced cucumbers, honeydew melon, chopped dill, mint

$12

Lebanese strained yogurt with Kamā za’atar

$11

spread of cured carp roe

$11

garlic toum, lettuce, tomato, lavash

$22

spicy soujouk sausage, kasar cheese, 65° egg

$16

roasted lamb shoulder, tzatziki, pickled onions, pita bread

$27

kasar cheese, onions, peppers, olive oil pomegranate molasses

$16

Turkish tomato sauce, mozzarella cheese Halloumi cheese, chives

$16

add falafel or chicken $6

add shrimp or salmon* $9

artisan lettuces, tomato, fennel scallions, dill, red wine vinaigrette

scallions, dill, red wine vinaigrette $20

heirloom lettuces, herbs, pickled onions, Greek vinaigrette

$14

compressed watermelon, sweet onions, kalamata olives, mint, ladolemono, watercress, feta cheese

$14

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

herbed tahini, pine nuts, capers, Hawayej spice

$17

crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

dates, pomegranate, citrus, mint, pistachio

$17

smoked labneh, za’atar, preserved lemon

$17

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

red wine, vodka, pomegranate, all-spice dram

$20

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Chateau Ksara, Beak Valley, Lebanon 2023

5oz $18

8oz $28

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Chateau du Breuil, Loire Valley, France 2022

5oz $21

8oz $33

Domaine Couturier, Maconnais-Burgundy, France 2020

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Alain Graillot, Crozes-Hermitage, France 2021

5oz $27

8oz $43

Argatia Winery, Macedonia, Greece 2018

5oz $21

8oz $33

Sandro Fay, Costa Bassa, Italy 2021

5oz $22

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16